5th of May we celebrated Easter in Russia.
I had few ideas of Easter table decoration and stopped at traditional one, with no extraordinary carving :)
I baked Kulich, a russian easter cake (to my surprise I succeeded, it was very tasty, believe me!). To add "more traditions" to the party I unpacked my grandma's samovar.
When I was a child, every summer I had been sent to my grandmother for summer holidays. Some things I loved about her house were her cute dog and a samovar (we had no pets and no samovar in our city appartment).
We still keep that samovar stored in a board, almost forgotten. So I found it, cleaned and set on the table.
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Easter baking (Kulich) and samovar |
Recipe of Kulich was taken from "Recipes of Russian Cuisine" blog by Angelica, a Russian lady blogging from Italy. I've never myself baked Kulich before. This recipe is perfect, I made it easily. The recipe ingredients were enough for 3 cakes.
We left one cake at home, the others were for gifts.
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traditional shape of Kulich |
Russian Easter treats and games are Kulich and eggs exchange, eggs fights, making silly faces in the samovar (not sure it's a tradition :)) we did it when were children).
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drinking tea with the samovar
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