Vegetable parrot birds and vegetable plate presentation for a wedding party (Gagarin Restaurant). For this vegetable display I used samurai cucumber garnish, thai lotus garnish from cucumber, lilly form carrot and simple flowers cut out from a beetroot.
Material:
Japanese radish,
carrot,
cucumber (Mukimono cut method)
broccoli,
tomato,
pepper
Weddings in Yuzhno-Sakhalinsk, Sakhalin Island, Russia
Love the parrots such feathered detail.
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